PBS39 recently announced the winners of its Artist of the Month Contest for 2019.
This annual contest, gives young artists in kindergarten through 12th grade the chance to be featured by PBS39 on air, on Facebook and on the station’s website.
This year’s student submissions included music, fine art, writing, digital media and performing arts.
Alburtis Area 55+ seniors meet noon at Church of the Good Shepherd, 135 Quarry Road, # 1, Alburtis. Activities include a pot luck luncheon plus bingo. Many bus trips are planned. For more information, call 610-966-4996.
All-you-can-eat breakfast 8 a.m. to 12:30 p.m. at Lehigh Temple Association, 2120 Route 100, Macungie. There is a cost. For more information, call 610-398-9845.
Friends of the epl
Thanks to the expansion of the Emmaus Public Library, the EPL Friends can now offer quality books at affordable prices year-round at the Book Nook, located between the DVD section and the door of the Margaret Knoll Garden Community Room.
The price dot guide on display indicates most books are specially priced.
Books are sorted by category including recent fiction, biographies, general fiction, history/government/law and humor. There is a good selection of children’s books. Purchases can be made at the circulation desk.
Recording Fusion: The Fusion Jazz Trio returns for “Jazz Upstairs,” 7:30 p.m. Jan. 11, Rodale Community Room, Miller Symphony Hall. Bring your applause. The Fusion Jazz Trio will record the concert for a new CD, “Out of the Shadows.” The Fusion Jazz Trio, Vernon Mobley, drums; Brian Bortz, bass, and George Grund, keyboards, will be joined by Joe Mixon, guitar, and Chet Brown, vocals. The Fusion Jazz Trio, formed in 2002, blends bold percussion, funky and innovative bass lines and electrifying keyboard refrains. Tickets: Miller Symphony Hall box office, 23 N.
Call 610- 782-3254 for locations.
Wednesday, Jan. 9: Chopped steak w / onion gravy, scalloped potatoes, carrots, tropical fruit, wheat dinner roll.
Thursday, Jan. 10: Roasted turkey breast, bread stuffing, green beans, orange.
Friday, Jan. 11: Battered fish w/ tartar sauce, confetti rice, Mediterranean medley, apple, wheat bread.
Monday, Jan. 14: Spaghetti w / meatballs, broccoli, fruit cocktail.
Tuesday, Jan. 15: Veal w/ mushroom gravy, mashed potatoes, creamed spinach, pears.
Call 610- 829-4540 (ask operator for Area Agency on Aging) for locations or visit https://www.northamptoncounty.org/HS/AGING/Pages/default.aspx.
Wednesday, Jan. 9: Breaded pork chop, cabbage and bow ties, fresh Waldorff salad, wheat bread w/ margarine, cranberry coconut macaroon.
Thursday, Jan. 10: White minestrone soup, Italian beef, cheese and noodle casserole, Boston butter lettuce w/ Caesar dressing, Italian bread w / margarine, chilled pears.